Best answer: How long does it take to smoke a chicken on the grill?

What is the best temperature to smoke a whole chicken?

Whole Chicken:

Smoker temperature – 250°F. Smoking time – 30 to 45 minutes/pound. Finished temperature – 165°F.

How long does it take to smoke a whole chicken at 225 degrees?

Place chicken into the smoker. Make sure to tuck the wings under to prevent overcooking. Smoke at 225 to 250 degrees Fahrenheit for approximately 5 hours or until the breasts and thighs have reached an internal temperature of 165 degrees Fahrenheit.

How long does it take to smoke a 7lb chicken at 225 degrees?

It’s unlike anything else you’ll have ever tasted before. Smoking a whole chicken takes needs to be cooked at 225°F (107°C), and takes about 45 minutes per pound of meat. This can take about 2-4 hours in total, but will ultimately depend on when the internal temperature of the meat reaches 165°F (75°C).

How long should chicken cook on the grill at 225?

Place the chicken in the smoker and smoke, maintaining a smoker temperature of between 200° and 225°F, replenishing the wood chunks or chips as needed, until an instant-read thermometer inserted into the center of a leg registers 165°F, 3 to 5 hours.

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How long and at what temperature do you smoke a chicken?

How Long to Smoke a Whole Chicken. It takes approximately 2.5-3 hours to fully smoke a whole chicken at 275 degrees F. The final internal temperature of the breast should be between 160-165 degrees F, and the thighs should be between 170-175 degrees F. The cook time for a whole chicken depends on a handful of factors.

How long does it take to smoke a 5lb chicken?

All in all, to smoke a whole chicken, it should take about 2 and a half to 3 hours when cooking a 5-pound bird at 275 degrees Fahrenheit. But as the temperatures of grills can vary, it is better for you to use a probe thermometer to see how long you should cook the meat.

What temperature do you smoke a chicken in an electric smoker?

Fire up electric smoker to 225°F (107°C). Place wood chips in wood tray drawer. Place your prepared chicken in the smoker. Smoke for 4 hours, or until internal temperature has reached 165°F (75°C).

How long does it take to smoke a 6 lb chicken?

Roughly speaking, it takes about 3-5 hours to smoke a whole chicken, or approximately 45 minutes per pound at 250 degrees F.

How long does it take to smoke 1/2 chicken?

Place chicken half onto the smoker grate skin side down, then close the lid. Smoking the chicken will take around three to four hours. During this time, monitor the amount of charcoal, wood, and water left in the smoker, adding more as needed and adjusting air flow to keep the temperature range consistent.

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